What is Regenerative Agriculture? The term has been used for decades but has recently become a buying trend among consumers.

Don't miss out on this two-part webinar series, where we will share valuable insights on the fundamentals of regenerative agriculture, compare the movement to traditional farming practices, and examine the rumors surrounding regenerative agriculture in the protein space.

Part I: June 18, 2024: The Ins, the Outs, and the Environmental Impact

What is Regenerative Agriculture? The term has been used for decades but has recently become a buying trend among consumers.

Don't miss out on this two-part webinar series, where we will share valuable insights on the fundamentals of regenerative agriculture, compare the movement to traditional farming practices, and examine the rumors surrounding regenerative agriculture in the protein space.

Part I: June 18, 2024: The Ins, the Outs, and the Environmental Impact

From appealing non-compliance reports to product labeling to recent inspection issues and policy updates, the Meat Institute's bi-monthly Regulatory Services Update provides members access to experts who understand how to navigate the regulatory environment. We offer a wealth of resources and support to meet and exceed compliance standards and provide guidance on FSIS policy, HACCP, enforcement actions, and recalls, among other regulatory topics.

Join us for an exclusive webinar tailored for members of The Meat Institute as we delve into the aspects of energy planning and renewable energy integration. In this session, we will focus on two key areas vital for sustainable operations: effectively collaborating with your operations team to streamline energy planning and harnessing the potential of renewable energy sources to drive efficiency and environmental stewardship.

Join us for an insightful webinar as we unpack the recent regulatory changes in the maritime industry. The Federal Maritime Commission (FMC) has issued a Final Rule on Demurrage and Detention Billing Practices, introducing clarity enhancements, timeliness improvements, and new invoice content requirements, including direct contractual mandates for invoice issuance.

Curious about how Artificial Intelligence (AI) can benefit your business but unsure where to start? Join Infor and the Meat Institute for an insightful webinar where we'll explore practical uses of AI, Machine Learning (ML), and Robotic Process Automation (RPA) in the protein industry. Discover how AI and ML enable predictive analytics and data-driven decision-making to optimize inventory management, monitor shipments, and tackle supply chain disruptions.

From appealing non-compliance reports to product labeling to recent inspection issues and policy updates, the Meat Institute's bi-monthly Regulatory Services Update provides members access to experts who understand how to navigate the regulatory environment. We offer a wealth of resources and support to meet and exceed compliance standards and provide guidance on FSIS policy, HACCP, enforcement actions, and recalls, among other regulatory topics.

Join the Meat Institute and Technomic as we dive into Technomic’s Q4 2023 Meat Institute Protein PACT consumer report. Since 2020, Technomic has been tracking consumer sentiment and trust in the meat industry. This webinar will focus on trust metrics in key focus areas and the impact of increasing trust in the industry on purchasing and industry growth. The webinar will also look at trends and key drivers of consumer meat and poultry purchases.

From appealing non-compliance reports to product labeling to recent inspection issues and policy updates, the Meat Institute's bi-monthly Regulatory Services Update provides members access to experts who understand how to navigate the regulatory environment. We offer a wealth of resources and support to meet and exceed compliance standards and provide guidance on FSIS policy, HACCP, enforcement actions, and recalls, among other regulatory topics.

Join the Meat Institute and Birko, as we explore the importance of water quality and utilization in production facilities related to sustainability goals, savings, and efficiencies. This webinar will highlight Protein PACT’s continuous improvement strategy and metric results related to water management in processing facilities.